How to Prepare Favorite Teddy bread pav

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Perfect Teddy bread pav. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Teddy bread pav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teddy bread pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Teddy bread pav using 5 ingredients and 5 steps. Here is how you cook it.

#Breads

Ingredients and spices that need to be Make ready to make Teddy bread pav:

1. 1/2 cup Maida
2. 1 tea Spoon Yeast
3. 1/2 tea spoon Sugar
4. to taste Salt
5. 1/2 cup or as needed Warm milk

Instructions to make to make Teddy bread pav

1. Take a bowl,add maida,yeast,sugar and salt and mix it.
2. Now add warm milk and make a smooth dough,and Knead a dough for 5 to 10 mnts through streching and folding method.Proper kneeding is must because through kneeding elasitycity realse and gluten will realese.
3. Now give a rest for 2 hours,and dough will be double.
4. Now give a shape what you want to do,and place into a tray and give a rest for 20 mnts again.
5. Now bake it for 20 mnts at 200 degree.

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So that is going to wrap this up for this exceptional food Recipe of Quick Teddy bread pav. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!