Easiest Way to Make Any-night-of-the-week Rabdi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Rabdi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Rabdi using 4 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Rabdi:

1. 1 ltr full cream milk
2. 1/2 cup sugar
3. 1 tbsp Cardamom powder
4. as needed Almonds,Pistachios for garnishing

Steps to make to make Rabdi

1. Boil milk in a heavy bottom pan.Reduce the flame and allow to simmer.keep stirring at regular intervals, continue to do this till the milk is reduce to less than half of the original quantity.
2. Add sugar and allow to dissolve it in milk.add the cardamom powder and allow to cool to room temperature.Keep in a refrigerator to chill. Garnish with the chopped Almonds and pistachios. serve chilled.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Rabdi. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!