Steps to Make Speedy Creamy Pasta

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Creamy Pasta. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Creamy Pasta using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Creamy Pasta:

1. 250 gms Pasta
2. 3 tbsp Cooking Oil
3. 1 tbsp Butter
4. 2 tbsp Flour
5. 1 cup Milk
6. 2 tsp Minced Garlic
7. 1 cup Grated Cheese
8. 1/2 Green Capsicum
9. 1 Grated Carrot
10. 6 Chicken Sausage
11. 6/7 Green Chilli
12. 2 tsp Black Pepper
13. To taste Salt

Instructions to make to make Creamy Pasta

1. Boil water and add salt and oil in it and cook pasta.
2. Take Oil and Butter in a pan, add garlic and black pepper and saute for 30 sec then add flour and cook for an additional minute, stirring constantly.
3. Add milk, stirring constantly. Cook until sauce boils and thickens.
4. Add salt, cheese continue stirring until cheese has melted, then add pasta, capsicum, carrot, green chilli and sausage (sliced and sauteed), mix properly.
5. Turn off flame and transfer to a serving bowl.

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So that is going to wrap it up for this special food Recipe of Award-winning Creamy Pasta. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!