Recipe of Ultimate Peppermint Pattie Chocolate Pudding

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Peppermint Pattie Chocolate Pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Peppermint Pattie Chocolate Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peppermint Pattie Chocolate Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Peppermint Pattie Chocolate Pudding estimated approx 1 min aft boil.

To begin with this particular recipe, we must first prepare a few components. You can have Peppermint Pattie Chocolate Pudding using 8 ingredients and 5 steps. Here is how you cook that.

If you want to make a fast, completely homemade chocolate-peppermint pudding, this is the recipe for you. If you like peppermint patties and chocolate pudding, you'll love this recipe. Suggestions: Where we live in Costa Rica, we haven't been able to acquire dark chocolate cocoa powder. I think it would make an excellent variation. Let me know in the feedback if anyone tries this.

Ingredients and spices that need to be Take to make Peppermint Pattie Chocolate Pudding:

1. 1/2 Cup plus 2-3 Tablespoons sugar (to taste)
2. 1/4 Cup cocoa powder
3. 1/4 teaspoon salt
4. 3 Tablespoons cornstarch
5. 2 1/3 cups whole milk (it's creamier with whole milk)
6. 2 Tablespoons butter or margarine (better with real butter)
7. 1/2 teaspoon peppermint extract
8. 1 teaspoon vanilla extract

Steps to make to make Peppermint Pattie Chocolate Pudding

1. Mix all dry ingredients and add to a saucepan.
2. Over medium heat, add milk slowly while continously stirring with a whisk. Keep stirring constantly until the mixture reaches a boil, then continue stirring for one minute.
3. Remove from heat and add butter/margarine, vanilla and peppermint extract. Stir in for about one minute.
4. This pudding can be served immediately, hot, or portioned into containers, covered with plastic wrap and refrigerated. If you don't like a slightly chewy skin on top of the pudding, cover with the plastic wrap/cling film touching the pudding.
5. For finishing, you can eat as is, use in other recipes, or top with whipped or Chantilly cream.

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So that is going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Peppermint Pattie Chocolate Pudding. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!