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Recipe of Ultimate Jam Crumb Cake

Jam Crumb Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Quick Jam Crumb Cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jam Crumb Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jam Crumb Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jam Crumb Cake is Serves 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jam Crumb Cake estimated approx 55 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Jam Crumb Cake using 15 ingredients and 11 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Jam Crumb Cake:

  1. 1 cup all purpose flour
  2. 1/2 cup sugar
  3. 1 3/4 tsp baking powder
  4. 1/4 tsp salt
  5. 85 g melted unsalted butter
  6. 1/2 c milk
  7. 1 large egg
  8. 1/2 cup jam (your choice)
  9. Crumb Topping :
  10. 85 g melted unsalted butter
  11. 1/4 c brown sugar
  12. 1/4 caster sugar
  13. 3/4 tsp cinnamon
  14. 1/8 tsp salt
  15. 1 cup plus 2 tbsp flour

Steps to make to make Jam Crumb Cake

  1. Preheat the oven 200 degrees C. Line and grease a 9 inch cake pan.
  2. Make the cake batter first.
  3. Whisk together flour, sugar, baking powder, and salt in a bowl and set aside. Beat together the butter, milk, and egg in a large bowl, then gradually mix in a flour mixture until just combined.
  4. Pour the batter into the pan. Dollop spoonfuls of the jan all over the cake surface then swirl into batter with a fork.
  5. Crumb topping.
  6. Combine butter, sugar, cinnamon and salt until smooth.
  7. Stir in the flour, then blend with your fingertips or fork until incorporated and crumb have formed.
  8. Sprinkle the crumbs in the large clumps over top of the cake.
  9. Bake the cake for 25 minutes.
  10. Allow the cake to cool completely before removing from the pan.
  11. Dust with powdered sugar

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So that's going to wrap this up with this special food Recipe of Favorite Jam Crumb Cake. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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