How to Prepare Homemade Bakery style muffins

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Perfect Bakery style muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bakery style muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bakery style muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bakery style muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bakery style muffins using 10 ingredients and 8 steps. Here is how you cook that.

Be careful to not overbake these as they become dry. Feel free to opt choc chips for nuts or dried fruit if you desire

Ingredients and spices that need to be Prepare to make Bakery style muffins:

1. 2 1/2 cups plain flour or wholemeal
2. 1 tbsp baking powder
3. 1 tsp baking soda
4. 1/2 tsp salt
5. 1/2 cup (114 g) unsalted butter; melted and cooled completely
6. 1 cup granulated sugar
7. 2 eggs
8. 1 cup whole milk
9. 1 tbsp vanilla extract
10. 275 g choc chips

Instructions to make to make Bakery style muffins

1. Preheat oven to 218 degrees. Line a 12 cup muffin tray with liners.
2. In a large bowl put flour, baking powder, baking soda and salt. Whisk to combine.
3. Stir in the choc chips with a wooden spoon. Set bowl aside.
4. In a medium bowl whisk together the melted butter with the sugar, eggs, milk and vanilla.
5. Slowly add the wet ingredients to the dry. Fold together until just combined.
6. Divide the batter into the muffin tray.
7. Bake at 218 degrees for 5 mins. Then reduce the oven temperature to 190 degrees. Bake for another 12-15mins. Or until toothpick comes out clean when inserted.
8. Store in airtight container up to a week.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Bakery style muffins. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!