Step-by-Step Guide to Prepare Ultimate Plum cake

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Plum cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Plum cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plum cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Plum cake estimated approx 35 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Plum cake using 13 ingredients and 8 steps. Here is how you can achieve that.

The tangy taste of plum is delightful.. It's a perfect tea time cake #goldenapron

Ingredients and spices that need to be Take to make Plum cake:

1. 1 cup flour
2. 1/2 cup wheat flour
3. 1 tsp vanilla
4. 5-6 plums chopped
5. 1/3 cup chopped cashews
6. 1/2 tsp cinnamon
7. Pinch nutmeg
8. 1/2 cup milk
9. 2 tbsp vinegar
10. 1/2 tsp baking soda
11. 1 tsp baking powder
12. 1 cup powdered sugar
13. 2/3 cup oil

Steps to make to make Plum cake

1. Seive maida, wheat flour, cinnamon, nutmeg and baking powder
2. Add oil and mix gently
3. Add powdered sugar and mix
4. Add chopped plums and cashews. Fold gently
5. Mix vinegar in milk. Let it curdle. Add baking soda and add this frothy mixture of cake batter
6. Add vanilla essence and mix
7. Pour the batter in a greased baking tin or loaf tin. Bake in a preheated oven at 170 degrees for 35-40 minutes. I baked it in a kadai for same time.
8. 

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So that is going to wrap it up for this exceptional food Recipe of Perfect Plum cake. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!