Recipe of Quick Homemade Cinnamon Roll Pancakes

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Quick Homemade Cinnamon Roll Pancakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Cinnamon Roll Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Cinnamon Roll Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Homemade Cinnamon Roll Pancakes using 18 ingredients and 13 steps. Here is how you cook that.

I've been making these for years and have to say, family and friends get excited when I mention about making these. This is a very rich recipe and is good with a cup of black coffee.

Ingredients and spices that need to be Get to make Homemade Cinnamon Roll Pancakes:

1. Pancake Batter:
2. 2 cups AP Flour
3. 3 Tbs Sugar
4. 1 1/2 tsp Baking Soda
5. 1 1/2 tsp Baking Powder
6. 1 1/4 tsp salt
7. 2 1/2 Cups Buttermilk
8. 4 Tbs melted butter
9. 2 Eggs
10. Cinnamon Brown Sugar Mixture:
11. 1 Cup Brown Sugar
12. 2 Tbs Cinnamon
13. 1/2 Tsp Salt
14. 1/2 Cup Butter (not margarine)
15. Cream Cheese Frosting:
16. 16 oz Cream Cheese room temperature
17. 5 Cups Powder Sugar
18. 1/2 Cup Milk + 1/4 Cup if needed (I used nonfat milk)

Steps to make to make Homemade Cinnamon Roll Pancakes

1. In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted.
2. Set aside, you will need this for the pancakes.
3. In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter.
4. Stir in the eggs, buttermilk and melted butter.
5. Continue to stir until all ingredients are combined and you have batter consistency.
6. On medium low heat, add a little butter to the pan and melt, then add some pancake batter.
7. Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls)
8. Cook like you would a normal pancake and repeat steps for the additional pancakes.
9. When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating.
10. Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps.
11. If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended.
12. When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this.
13. Enjoy 🤪

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So that is going to wrap this up for this exceptional food Recipe of Homemade Homemade Cinnamon Roll Pancakes. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!