Recipe of Quick Greenland(green melon custard)

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Make Ultimate Greenland(green melon custard). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Greenland(green melon custard), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greenland(green melon custard) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Greenland(green melon custard) using 6 ingredients and 4 steps. Here is how you cook that.
#melonlove
Ingredients and spices that need to be Prepare to make Greenland(green melon custard):
- 1/2 Green melon
- 70 gms Sugar
- Few drops Khus syrup
- 3/4 cup Milk
- 1 tbsp Melon seeds
- 1/4 tsp Cardamon powder
Steps to make to make Greenland(green melon custard)
- Puree the pulp and take a saucepan and add milk,when milk becomes lukewarm and sugar.whisk it gently.
- When it comes to boil add melon puree.Whisk it properly and also add some khus syrup and cardamon powder also add melon seeds
- Strain the mixture if you want
- Velvety custard of melon is ready.Garnish it with melon seeds.
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