How to Prepare Ultimate Tawa naan

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Ultimate Tawa naan. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tawa naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawa naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tawa naan using 9 ingredients and 4 steps. Here is how you can achieve it.

#breads

Ingredients and spices that need to be Make ready to make Tawa naan:

1. 2 cup all purpose flour (maida) 1 tbsp oil
2. 1/2 salt
3. 1.5 tbsp sugar
4. 3 tbsp onions seeds
5. 1/2 cup chopped coriander
6. 2 tbsp crushed garlic
7. 1/2 cup grated cheese
8. 1 cup milk cold
9. as required Water

Steps to make to make Tawa naan

1. To prepare this easy naan recipe.take together all dry ingredients(maida,salt,sugar) add oil and mix well.put small quantity of milk at a time in mixture and Knead dough. if required use water. Knead the dough very soft and smooth. Cover the dough and keep it aside for 1/2 an hour.then take portions of the dough and make 10-12 equal sized balls..keep aside for 15 minutes them too.
2. Simple naan take one ball,roll into a round circle,add onions seeds(kalonji) and coriander. For Butter naan take one ball..roll into a round circle.spread butter..fold the rolled naan into half (forming a semi circle)then again apply butter..now double this fold. And apply dry flour to it.then roll it. add onions seeds and coriander. Cheese garlic naan take one ball..roll into a round circle,add onions seeds and coriander..sprinkle some chopped garlic and press it down.
3. Now to prepare the naan, Heat a cast iron tawa on medium heat, and keep it ready.(no nonstick) Brush water on one side of the naan, and evenly spread it on the entire surface of the naan, now place this naan on the tawa, with the water side face down. after about 40 seconds, flip the tawa upside down, in a way that the tawa is up and the naan is in direct contact with the flame.
4. Gradually the naan, will fall off from the tawa, using a pair of tongs, take the Naan from the griddle and cook the other side directly on the flame. Keep moving the naan for even cooking. Remove from the flame, slather some butter and serve hot. For cheese garlic naan grate the cheese on it. serve hot naan with dal bukhara or dal makhni and jeera rice.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Tawa naan. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!