Easiest Way to Make Ultimate Creamy Corn Toasts

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Prepare Favorite Creamy Corn Toasts. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Corn Toasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Corn Toasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Corn Toasts is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Corn Toasts estimated approx 7 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Creamy Corn Toasts using 10 ingredients and 14 steps. Here is how you can achieve that.

#mysterybox2 Creamy Corn Toasts is a delicious breakfast dish which can even double up as an evening snack or even as a light dinner. Just as the name suggests, the overall taste is creamy and when teamed with whole wheat bread, it becomes healthy too! Sweet corn has a number of health benefits and it’s sweet taste imparts a wonderful flavour to the dishes in which it is used! In this recipe, I have ground 2/3 rd of the boiled corn to make it creamy and teamed it with some white sauce. The rest of the corn has been kept whole for the added crunch! The cheddar and pizza cheese just adds up to the overall taste and makes this dish quite filling too!

Ingredients and spices that need to be Make ready to make Creamy Corn Toasts:

1. 8 Whole Wheat Bread Slices
2. 3 cups Boiled Sweet Corn Kernels
3. 2 tbs Butter
4. 1 tbs Whole Wheat Flour
5. 1 1/2 cups Milk
6. 2 tsp Chilli Flakes
7. 2 tsp Pizza Seasoning
8. To Taste Salt
9. As Required Garlic Butter For Toasting The Bread
10. as Required Pizza/Processed cheese

Steps to make to make Creamy Corn Toasts

1. To make Creamy Corn Toasts, first heat a pan and add butter to it.
2. When it heats up, add the whole wheat flour and roast it for half a minute.
3. Next, start adding the milk, just a little at a time, and keep sauteing the mixture to break the lumps if any.
4. Gradually add all the milk a little at a time, all the while sauteeing the mixture continuously till it reaches a boiling point.
5. Grind coarsely, 2 cups of the boiled corn and add it to the milk mixture.
6. Mix well and add salt to taste and the chilli flakes.
7. Next, add the remaining boiled corn and mix well.
8. Add the pizza seasoning and once again give it a good mix.
9. Add the grated cheddar cheese and mix.
10. When the mixture thickens, switch off the flame and set it aside.
11. For the toasts, apply garlic butter on both sides of the bread slices and place them on a baking tray
12. Spread the prepared mixture over each buttered bread slice and grate some pizza cheese over it.
13. Bake the corn bread at 220° C in a preheated oven for about 6-7 minutes or till the top is slightly browned and the bread is crisped!
14. Serve these delicious Creamy Corn Toasts for a filling breakfast or an evening snack!

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So that's going to wrap it up with this special food Recipe of Award-winning Creamy Corn Toasts. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!