Easiest Way to Make Any-night-of-the-week Sweet Wedding Potatoes

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Sweet Wedding Potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Wedding Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Wedding Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Sweet Wedding Potatoes using 12 ingredients and 4 steps. Here is how you cook that.

This special dish is a winner every time!

Ingredients and spices that need to be Take to make Sweet Wedding Potatoes:

1. 6 cups cooked mashed sweet potato
2. 4 eggs
3. 1/2 cup melted margarine
4. 1 cup sugar
5. 1 cup milk
6. 1 teaspoon caramel essence
7. Topping:
8. 1 cup butter
9. 2/3 cup flour
10. 1 cup brown sugar
11. 1 cup chopped pecan nuts
12. 1/2 teaspoon caramel essence

Instructions to make to make Sweet Wedding Potatoes

1. Mix the mashed sweet potatoes, eggs, margarine, sugar, milk and essence together. Prepare a oven pan and pour mixture into the pan. Bake for 60 min at 180 degrees.
2. To prepare the topping. Melt the butter while stirring, add the flour, sugar and essence. Lastly add the Peacan nuts.
3. Spread topping over the baked sweet potatoes and bake the dish for a further 15 minutes....
4. Enjoy!

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So that's going to wrap this up with this special food Steps to Make Quick Sweet Wedding Potatoes. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!