Steps to Prepare Speedy #Traditional Lebanese kaak #Kaak Lebanese sweet bread

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Homemade #Traditional Lebanese kaak #Kaak Lebanese sweet bread. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from #Traditional Lebanese kaak #Kaak Lebanese sweet bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Traditional Lebanese kaak #Kaak Lebanese sweet bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook #Traditional Lebanese kaak #Kaak Lebanese sweet bread using 11 ingredients and 10 steps. Here is how you cook it.

#bakingcontest

Ingredients and spices that need to be Prepare to make #Traditional Lebanese kaak #Kaak Lebanese sweet bread:

1. 1 kilogram flour
2. 1 kg fine Semolina
3. 3 1/2 cups sugar
4. 1/2 Cup Honey
5. 3 cups Milk
6. 1 cup vegetable oil
7. 1/2 cup anise seeds
8. 1 tablespoon instant yeast
9. Turmeric
10. 2 tablespoons baking powder
11. 1 tablespoons bread crumbs

Steps to make to make #Traditional Lebanese kaak #Kaak Lebanese sweet bread

1. In a large bowl pour all the dry ingredients except the yeast
2. Add the vegetable oil and rub using your finger tips until the flour mixture becomes like sand In another pot pour milk and add yeast,honey, sugar and stir.
3. Add the milk mixture to flour and mix
4. In this stage the dough becomes smooth and stretchy, Cover it and set it aside for the next day so can the flour absorbs all the liquids
5. In next day, mix the dough very well
6. Divide the dough into several pieces. To make the traditional cookies use the special molds to make imprints on dough disks. If the molds are not available, you can make different shapes such as circles or even braids. When using the mold, brush it with vegetable oil and make sure not to press hard to avoid the dough from sticking
7. Preheat the oven to 180⁰C (356⁰F)
8. Put butter papers on oven trays and start placing the kaak next to each other Bake them for 15 mins until the dough turns lightly brown and fully cooked.
9. Place the kaak in a cotton sheet to cool down Store them in a plastic bags or jars.
10. Made By: achwak Hatoum

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate #Traditional Lebanese kaak #Kaak Lebanese sweet bread. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!