Step-by-Step Guide to Prepare Favorite Oatmeal Skillet Cakes with Peanut Butter and Jelly

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Ultimate Oatmeal Skillet Cakes with Peanut Butter and Jelly. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oatmeal Skillet Cakes with Peanut Butter and Jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatmeal Skillet Cakes with Peanut Butter and Jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oatmeal Skillet Cakes with Peanut Butter and Jelly is 1 skillet cake. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Oatmeal Skillet Cakes with Peanut Butter and Jelly using 9 ingredients and 7 steps. Here is how you cook that.

These hearty skillet cakes are prefect as a meal or snack. You can top them with whatever your taste buds are calling for, pb&j, butter, fruit, cream cheese, lunchmeat and cheese. Enjoy!

Ingredients and spices that need to be Make ready to make Oatmeal Skillet Cakes with Peanut Butter and Jelly:

1. 1/4 cup unbleached all-purpose flour
2. 1/4 cup quick cooking oats
3. 1 tsp brown sugar
4. 1/4 tsp baking powder
5. 1/8 tsp baking soda
6. 1/8 tsp salt
7. 1 egg white
8. 1/4 cup "milk" of choice
9. Peanut Butter and Jelly

Steps to make to make Oatmeal Skillet Cakes with Peanut Butter and Jelly

1. Stir together all dry ingredients.
2. Add egg white and stir with fork until mixture pulls together.
3. Add 1/4 cup "milk" of choice and mix well without over mixing. This is a hearty/dense cake and too much mixing will make it tough.
4. Heat lightly oiled skillet on low-medium heat for a couple minutes. This allows time for the oats to soften up. Pour mixture into pan all at once and do not adjust or attempt to spread evenly. It'll do its thing.
5. Wait to flip until bubbly throughout.
6. Cook an additional minute or two on other side.
7. Top with peanut butter and jelly and enjoy.

While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so you can prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking through the approach.

So that's going to wrap this up for this special food Recipe of Award-winning Oatmeal Skillet Cakes with Peanut Butter and Jelly. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!