Recipe of Ultimate Red Bean Wheel Pie (Imagawayaki)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Red Bean Wheel Pie (Imagawayaki). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch snacks along with the filling can be prepared beforehand, which renders just re-heating the filling and wrap when you are all set to eat. This is really a enjoyable lunch to share with your kids and it educates them that lettuce is quite a bit more versatile than people frequently give it credit for being. Some people decide to go with some teriyaki motivated filling; my children enjoys taco inspired fillings because of our lettuce rolls. You're perfectly free to come up with a favourite satisfying of one's very own.

Many things affect the quality of taste from Red Bean Wheel Pie (Imagawayaki), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Bean Wheel Pie (Imagawayaki) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Bean Wheel Pie (Imagawayaki) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Red Bean Wheel Pie (Imagawayaki) using 9 ingredients and 6 steps. Here is how you can achieve that.

Originated in Japan, these wheel pies have been quite a popular street food in Taiwan. They are stuffed pancakes with different types fillings inside. Here, we are making the wheel pies with red bean filling and they are delicious!

Ingredients and spices that need to be Make ready to make Red Bean Wheel Pie (Imagawayaki):

1. 2 Tablespoon melted butter
2. 2 eggs
3. 2 Tablespoon sugar
4. 1 Tablespoon honey
5. 1/4 teaspoon vanilla extract
6. 1/4 cup milk
7. 1 cup cake flour
8. 3/4 teaspoon baking powder
9. 6 Tablespoon mashed sweetened red bean (canned or homemade) filling to taste

Instructions to make to make Red Bean Wheel Pie (Imagawayaki)

1. Lightly grease 4 ramekins with butter and place them in the fryer basket. Preheat at 400F (200C) for 2 minutes.
2. In a large bowl, use a whisk to mix together the egg, sugar, vanilla extract and honey. Add in milk and whisk until the mixture is homogeneous. Finally add in the sifted cake flour and baking power. Continue to mix until everything is well blended.
3. Total weight of the batter is about 280g. Spoon about 30g into the ramekin. Air fry at 300F (150C) for about 3 minutes.
4. Take the desired amount of red bean (about 1 1/2 Tablespoon for mine) and roll it into a ball using the palms of your hand. Flatten it into a circular disc that is smaller than the diameter of the ramekin. Place it in the center of the ramekin on top of the pancake. Scoop about 40g of the batter into the ramekins to cover the red beans.
5. Air fry again at 300F (150C) for about 3 minutes. Brush some butter on top and air fry again at 300F (150C) for 1-2 minutes until the top is slightly golden brown.
6. Carefully remove wheel pies from ramekins to serve.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Red Bean Wheel Pie (Imagawayaki). Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!