Recipe of Any-night-of-the-week Mango Pancakes

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Favorite Mango Pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Pancakes is 8-10 Pancakes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Pancakes estimated approx 25 minutes.

To get started with this recipe, we must first prepare a few components. You can have Mango Pancakes using 12 ingredients and 9 steps. Here is how you cook it.

An easy to make mango pancake recipe with homemade mango sauce. These soft and fluffy pancakes are perfect for Sunday breakfast. #goldenapron

Ingredients and spices that need to be Get to make Mango Pancakes:

1. 1 cup mango puree
2. 1 egg
3. 1 cup milk
4. 1 tsp mango essence
5. 1 tbsp butter
6. 1 cup all-purpose flour
7. 2 tsp baking powder
8. 1 tsp oil
9. For the mango sauce
10. 1/2 cup mango puree
11. 2 tbsp honey
12. 1 tbsp water

Instructions to make to make Mango Pancakes

1. Melt butter in the microwave for 30 seconds, and keep it aside. In a medium-sized bowl, add mango puree. Then add egg, milk, mango essence and butter.
2. Whisk everything together until well combined.
3. Pour flour and baking powder into the liquid mixture.
4. Mix everything together with the help of a whisk. Make sure there are no lumps. But do not over mix the batter. It should be thick and creamy in consistency.
5. Heat a nonstick pan or tawa over medium heat. Lightly grease the pan with a brush. Pour a 1/4th cup of batter onto the pan and spread it out into a round shape.
6. Cook each side for 5-6 minutes or until golden brown in colour. Repeat the same process for the rest of the batter.
7. To make the mango sauce, take 1/2 cup mango puree. Add honey and water.
8. Mix it with the help of a whisk.
9. Serve the pancakes with mango sauce. Add chopped mangoes on top.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Mango Pancakes. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!