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Simple Way to Prepare Favorite Khiri

Khiri

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Ultimate Khiri. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Khiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khiri is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khiri estimated approx 45 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Khiri using 6 ingredients and 3 steps. Here is how you can achieve that.

#milklove In Odisha, we always make this type of Khiri for any occasion. We use the combination of milk, rice and gud (Jaggery) to prepare this delicious recipe today.

Ingredients and spices that need to be Take to make Khiri:

  1. 1 litre milk
  2. 3 tbsp noren gud (jaggery)
  3. 1/2 tsp cardamom powder
  4. 1 tbsp ghee
  5. 2 tbsp govindbhog rice
  6. 1/4 cup cashew nut and raisin

Instructions to make to make Khiri

  1. Reduce milk with govindbhog rice on low flame, keep stirring it continuously, during the process.
  2. Then add jaggery, cardamom powder in it and mix it.
  3. Heat a pan, add ghee, and dry fruits, fry for 1 minute then add into the Khiri. Again cook for 5 minutes, then serve hot or chilled with kakara pitha.

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So that's going to wrap it up with this exceptional food How to Prepare Ultimate Khiri. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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