Recipe of Speedy Oil Free Chocolate Brownie

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Steps to Make Speedy Oil Free Chocolate Brownie. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oil Free Chocolate Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oil Free Chocolate Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Oil Free Chocolate Brownie using 14 ingredients and 4 steps. Here is how you cook it.

So today we don't have CHOCOLATE DAY and I really don't need reason to relish this therefore I ended up baking these easy-healthy-tasty brownie yesterday night only. This is guilt free version of brownie as we have used oats flour instead of maida, coconut sugar instead of white one and it is made with curd instead of oil. So you can enjoy it during your clean eating days too. The funniest part is that I couldn't even resist to make proper frame and click pictures for instagram as I was dying to eat this. So I simply placed brownies in the bowl, clicked the pic, kept phone aside and started eating it. #nonindian

Ingredients and spices that need to be Take to make Oil Free Chocolate Brownie:

1. 3/4 cup curd
2. 1 cup rolled oats
3. 1/2 cup cocoa powder
4. 3/4 cup coconut sugar
5. 2-3 drops vanilla
6. 1/4 cup skimmed milk
7. Pinch himalaya salt
8. 1 tsp baking powder
9. 1/2 tsp coffee
10. 1 whole egg
11. 1/2 tsp Flax seed
12. 1 tsp Cinnamon powder
13. as required Sesame
14. as required Cashews/Pistachios

Instructions to make to make Oil Free Chocolate Brownie

1. Preheat oven at 180℃. Lightly grease the tin/mould with coconut oil and place the butter paper over it so that brownie do not stick to the base.
2. Into food processor, add curd, oats, cocoa powder, coconut sugar, vanilla, skim milk, salt, baking powder, egg, flax seeds, cinnamon and coffee, blend to smooth paste.
3. Pour brownie mixture into prepared cake tin/mould and garnish it with sesame seeds, pistachios and cashews. Now bake it for 15 mins at 180 ℃.
4. Once baked, let it cool down for 5-10 mins and then demould and cut into desired shape.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Oil Free Chocolate Brownie. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!