How to Make Super Quick Homemade Cheese Tomato

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Make Perfect Cheese Tomato. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheese Tomato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Tomato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Cheese Tomato using 9 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Cheese Tomato:

1. 250 gm paneer
2. 6 Tomatoes
3. 2 onions
4. All dry spices
5. 1 tsp Kasoori methi
6. 1/2 cup Milk
7. 3 tsp Oil
8. Water as required
9. Cream for garnish

Instructions to make to make Cheese Tomato

1. Onions and tomatoes cut into long slice. Take a kadhai and heat oil, add chopped onions and cook till then golden brown. put off the flame.
2. Make a paste with brown onions and chopped tomatoes.Heat the oil in a kadhai - add onions, tomato paste and cook for 10 mint. Add all dry spices and kasoori methi and cook again for 3 to 4 mint.Add milk and water and boil.
3. Cut paneer into pieces.Add paneer in boiling gravy and simmer for 2 minutes.And serve with malai.

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So that's going to wrap it up with this exceptional food How to Prepare Favorite Cheese Tomato. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!