Easiest Way to Make Quick No Yeast Bread

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Favorite No Yeast Bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from No Yeast Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Yeast Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Yeast Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No Yeast Bread estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have No Yeast Bread using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make No Yeast Bread:

1. 500 g flour
2. 2 tbsp baking powder
3. 1 tsp salt
4. 310 ml milk

Instructions to make to make No Yeast Bread

1. Mix the dry ingredients. Stir in the milk, and bring the dough together by stirring the ingredients until the milk is mixed with with flour and forms a dough. It's easiest to do this with your hands rather than a wooden spoon.
2. Turn the dough out onto your work surface and knead briefly until the dough has a uniform consistency.
3. Shape the dough into a round disc about an inch to an inch and a half (about 3cm) thick and deeply score the top with an X. This is important! Don't make a round ball of dough as it won't cook in the middle.
4. Bake on the hot stone or baking sheet at for about 35 minutes at 190 degrees FAN until pale brown and sounding hollow when tapped on the bottom.

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week No Yeast Bread. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!